{"id":4000,"date":"2022-06-27T19:45:54","date_gmt":"2022-06-27T10:45:54","guid":{"rendered":"https:\/\/sansho.co.jp\/product\/biogum\/%e3%82%ad%e3%82%b5%e3%83%b3%e3%82%bf%e3%83%b3%e3%82%ac%e3%83%a0-%e7%89%b9%e5%be%b4\/"},"modified":"2022-08-04T15:58:26","modified_gmt":"2022-08-04T06:58:26","slug":"feature","status":"publish","type":"product_post","link":"https:\/\/sansho.co.jp\/en\/product\/biogum\/feature\/","title":{"rendered":"\u30ad\u30b5\u30f3\u30bf\u30f3\u30ac\u30e0-\u7279\u5fb4"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Features of Xanthan gum<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>Dissolves in both cold and hot water.<\/li><li>High viscosity at low shear rates.<br>(suspension-stabilizing properties)<\/li><li>Stability to acids, alkalis, and enzymes.<\/li><li>It is compatible and stable in aqueous solution containing various salts with high concentration, including calcium salts.<\/li><li>Even coarse and heavy particles can be suspended and stabilized.<\/li><li>Stable for freezing and thawing.<\/li><li>Provides lubricity to aqueous solutions.<\/li><li>Excellent emulsification stability.<\/li><li>It is widely used in cosmetic and industrial applications.<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Features of Diutan gum<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>Dissolves in both cold and hot water.<\/li><li>Compared to other polysaccharides, it shows excellent thickening stability with only a small amount added.<\/li><li>High viscosity at low shear rates. (suspension-stabilizing properties)<\/li><li>Excellent emulsification, suspension and dispersion stability.<\/li><li>Thermal stability, alkaline stability.<\/li><li>It is compatible and stable with high concentration of salts.<\/li><li>Stable in freezing and thawing.<\/li><li>It is mainly used for building material because of the cement compatibility.<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Features of Gellan gum<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>Heat process is needed when it is dissolved, and it can make gels after cooling.<\/li><li>Low acyl gellan gum forms hard and brittle gels.<\/li><li>High acyl gellan gum forms soft and elastic gels.<\/li><li>It is effective at extremely low use levels, forming gels at concentrations as low as 0.1%.<\/li><\/ul>\n","protected":false},"featured_media":0,"parent":3995,"menu_order":132,"template":"","field_cat":[],"symbol_cat":[],"product_use":[],"product_child":[],"status_cat":[],"priority":[],"class_list":["post-4000","product_post","type-product_post","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>\u30ad\u30b5\u30f3\u30bf\u30f3\u30ac\u30e0-\u7279\u5fb4 | \u4e09\u6676\u682a\u5f0f\u4f1a\u793e Sansho Co., Ltd.<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sansho.co.jp\/en\/product\/biogum\/feature\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30ad\u30b5\u30f3\u30bf\u30f3\u30ac\u30e0-\u7279\u5fb4 | \u4e09\u6676\u682a\u5f0f\u4f1a\u793e Sansho Co., Ltd.\" \/>\n<meta property=\"og:description\" content=\"Features of Xanthan gum Dissolves in both cold and hot water. High viscosity at low shear rates.(suspension-stabilizing properties) Stability to acids, alkalis, and enzymes. It is compatible and stable in aqueous solution containing various salts with high concentration, including calcium salts. Even coarse and heavy particles can be suspended and stabilized. Stable for freezing and thawing. Provides lubricity to aqueous solutions. Excellent emulsification stability. It is widely used in cosmetic and industrial applications. Features of Diutan gum Dissolves in both cold and hot water. Compared to other polysaccharides, it shows excellent thickening stability with only a small amount added. High viscosity at low shear rates. 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